Urad Dal Masala is a dry dal recipe which tastes delicious with rotis. Urad Dal is known to cook really fast and is best cooked semi-dry or dry with just a few spices and vegetables. The tadka made for the urad dal is prepared with onion, cumin, ginger-garlic paste, tomatoes and spices. The texture of […]
Easy to make yet exotic and exciting, the Cheesy Corn Rava Waffles is a dish that can delight young and old alike Ingredients 1 cup boiled sweet corn kernels (makai ke dane) 1/2 cup semolina (rava) 1/4 cup urad dal flour 1/2 cup finely chopped capsicum 1 tbsp curds (dahi) 1 tsp green chilli paste 1/2 tsp cumin seeds (jeera) powder 1/4 tsp asafoetida (hing) […]
Sometimes, the modification of some of the ingredients or the addition of veggies can give a very innovative spin to popular recipes. Ingredients 1 cup cooked rice (chawal) , mashed lightly 3 tbsp semolina (rava / sooji) 1/4 cup urad dal flour 1/4 cup grated cabbage 1/4 cup grated carrot 1 tbsp finely chopped coriander (dhania) 2 tsp finely chopped green chillies 1/2 tsp chilli powder 1 […]
Green peas added to the panki batter make it look more appealing and enhance its fibre value. Serve these steamed hot pankis with the spicy Mint and Coriander Chutney. Ingredients 1/3 cup rice flour (chawal ka atta) 1 tbsp urad dal flour 1 tsp low fat curds (dahi) 1 to 2 green chillies, finely chopped 1/4 cup green peas, coarsely ground […]
Small rice pancakes steamed in-between banana leaves makes a great snack. The microwave version of the panki uses less oil compared to the conventional cooking method. Ingredients 1/3 cup rice flour (chawal ka atta) 1 tbsp urad dal flour 1 tsp curds (dahi) 2 green chillies , finely chopped 1/2 tsp cumin seeds (jeera) powder 1 tsp oil salt to taste Other Ingredients […]
This is one snack that will be there in most South Indian houses on almost all days. Indeed, this crunchy delicacy made with rice and urad dal flours is an exciting treat that will be loved by all Ingredients 1 cup rice flour (chawal ka atta) 1/4 cup urad dal (flour) 2 tsp sesame seeds (til) a pinch […]
ingredients 5 tbsp rice flour (chawal ka atta) 1 tbsp urad dal (split black lentil) flour 1 tsp curds (dahi) 1/2 tsp green chilli paste 1/2 tsp roasted and coarsely crushed cumin seeds (jeera) 1 tsp oil salt to taste Other Ingredients 2 banana leaves oil for greasing For Serving green chutney Method Combine the rice flour, urad dal flour, curds, green chilli paste, cumin seeds, […]
Crispy rava waffles topped with corn, cheese and tomatoes. A tongue tickling snack. Ingredients 1/2 cup semolina (rava) 1/3 cup urad dal flour 1 tbsp curds (dahi) 1 tsp green chillies , finely chopped 1/2 tsp cumin seeds (jeera) , crushed 1/4 tsp asafoetida (hing) 1 tbsp chopped coriander (dhania) 1/2 tsp fruit salt 1 tbsp oil salt to taste To Be Mixed Into A Topping […]
Instead of a sweet filling, these gujiyas are stuffed with spicy dal mixture and are equally tasty. Ingredients 1/4 cup – Split Bengal gram (chana dal) Soaked in water for 3-4 hours 1 1/2 cups – Wheat flour 1/4 cup – Split black gram skinless (dhuli urad dal) soaked for 4 hours 1/4 teaspoon – […]
Your favourite comforting and delicious urad dal made without a drop of oil! Ingredients Of Urad Dal Without Oil 2 Cup urad dal (soaked) 1 cup sour curd 1 tsp turmeric powder 1 tsp garlic paste 1 tsp green chilli paste 1/2 tsp red chilli powder to taste salt How to Make Urad Dal Without […]
